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B2B – ORGANIC NATURAL MATCHA – 5A
44,50 € – 74,50 €
Premium Matcha for Cafés, Restaurants & Hotels
Offer your customers the perfect matcha latte with B2B – Organic Natural Matcha – 5A – a high-quality, finely ground organic matcha powder designed for cafés, restaurants, and hotels. This matcha blends effortlessly with oat, almond, and other plant-based milks, delivering a smooth, rich, and balanced taste without bitterness.
Ideal for hot and iced matcha lattes, specialty drinks, and creative recipes, our 5A grade matcha ensures a consistent, vibrant green color and a naturally umami-rich profile in every cup.
✅ Premium-Quality Matcha for Professional Use
✅ Perfect for Hot & Iced Matcha Lattes
✅ Smooth, Balanced & No Bitterness
✅ 100% Organic & Pure – No Additives
✅ Bulk Packaging for High-Volume Use
✅ Available in: 125 g & 250 g Packs
Recommended Serving for Cafés & Restaurants
Use 1 g (½ teaspoon) per serving.
125 g pack makes approximately 125 servings.
250 g pack makes approximately 250 servings.
How to Make the Perfect Café-Style Matcha Latte
- Sift 1 g (½ teaspoon) of matcha powder into a matcha bowl.
- Add 50 ml (¼ cup) of hot water (not boiling, around 80°C/175°F).
- Whisk in a zigzag motion until smooth and frothy.
- Steam and froth 200 ml of oat milk (or any plant milk).
- Pour over the matcha and serve!
- For iced matcha lattes, pour over ice cubes and cold milk instead of steaming.
Upgrade your café’s drink menu with high-quality organic matcha – bulk orders available now!
| Nutritional Value | Per 100 g |
|---|---|
| Energy | 1356 kJ / 324 kcal |
| Protein | 30.6 g |
| Fat | 5.3 g |
| – of which saturated fatty acids | 0.7 g |
| Carbohydrates | 38.5 g |
| – of which sugars | 0 g |
| Fiber | 38.5 g |
| – of which soluble fiber | 6.6 g |
| Salt (Sodium) | 28 mg |
| Potassium | 2700 mg |
| Magnesium | 230 mg |
| Calcium | 425 mg |
| Vitamin B1 (Thiamine) | 0.6 mg |
| Vitamin B2 (Riboflavin) | 1.35 mg |
| Vitamin C | 60 mg |
| packaging | 125g, 250g |
|---|
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